Food

9 Simple and Delicious Japanese Food Recipes

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Are you crazy for Japanese food?Do you want to try at your home?So,别担心!This helps a lot.There are number of tasty traditional Japanese foods that have high nutrient content plus can feed the body plus brain.日本只不过是一个烹饪的仙境,它的功劳是无与伦比的,在全国范围内对美食的热情,对清洁和创意精确的精神把握。Japanese food includes plenty of vegetables,sea food,nori,酱油,clear broths.There is no heavy cooking process and most recipes have delicate cooking process.查看以下最佳日本食品配方:

Top 9 Japanese Food Recipes:

现在,这里我们列出了日本最好的食品配方,如下所示:

1.雅克蒂:

雅克托里

它主要被称为“日本烧烤”和“外出就餐”,通常是为聚会准备的,如聚会或生日聚会等。这道菜是由一系列烤至酥脆的肉制成的,接下来用糖醋浆覆盖,以达到复杂的脆弱程度。

成分

  • 无骨鸡块——1公斤
  • Green Onions – 2
  • Oil – For Grilling
  • Soy Sauce – ½ Cup
  • 米林-半杯
  • Sake – ¼ Cup
  • Water – ½ Cup
  • Brown Sugar – 2 tbsp

方向

  • Take a small sauce pan and boil water,酱油,mirin,米酒和红糖
  • Once the sauce thickens,从高温中移除
  • 把鸡肉和洋葱放在烤肉串上
  • 给它们涂上油
  • 直接放在火焰和烤架上
  • Drizzle some sauce and serve

Time for Cooking:40分钟

2.寿司:

寿司

寿司是一道非常时髦、最美味的日本菜。为了制作这道菜,鱼或鲑鱼的肉被切成薄片,也被放在小米的顶端。寿司通常由特殊的酱汁散发出来,as well as must be eat in a single gulp.This is a compulsory dish which is available in all the restaurants in Japan.

成分

  • Nori表-6
  • 寿司饭-1杯
  • 您选择的鱼–1杯
  • Avocado – 1 Sliced
  • Soy Sauce – To serve

方向

  • 在诺丽纸上撒米饭
  • Slice the fish thinly for sushi and place it on the rice
  • Place the avocado slices on the fish
  • 把诺里床单卷起来
  • 切成薄片
  • 供应酱油寿司

Time for Cooking: 15 Minutes

3.Warabi Mocha:

Warabi mocha

这是一个摆动,甜美的,cool and jiggly,to the feel;更像是果冻,除了有很大的改进。准确地说,‘mochi' is a fleck of a misnomer as well as it is ready not from rice,然而,蕨菜淀粉。因此,it is custardy,transparent,along with tasty roll in toasty kinako soybean flour.

成分

  • 苦菜淀粉-250 gms
  • 水–100毫升
  • Sugar – 20 gm
  • 基纳哥大豆粉
  • 黑米苏红糖糖浆

方向

  • 在平底锅里,combine the starch,水和糖
  • Boil till it thickens and keep stirring
  • 从炉中取出并将混合物放入管道袋中。
  • Pipe the mochi from a piping bag into water
  • Remove them from water and freeze them
  • Before serving,roll them in the Kinako flour and top it with the Kuromitsu syrup

Time for Cooking:30 minutes

4。本地区影院:

本地区影院

NABE是一种日本传统的汤,被认为是“日本的骄傲”。它包含了更好的配料,如面条,肉片,蔬菜和螃蟹,which is ripe in a hotpot or in a large pan full with hot water plus a few seasonings. Later than the element are well cooked,after that the Nabe soup is served.

成分

  • 6 cups chicken broth
  • 杯_米酒
  • 1/3杯米林
  • 2 Tbsp ginger juice
  • 1.5茶匙碎大蒜
  • 半杯白味噌
  • 2 tbsp Soy Sauce
  • Chicken meat balls
  • Mixed meat – fish,对虾,pork belly
  • Udon noodles

方向

  • 在鸡汤里,把所有的材料都加进去煮沸
  • 直接从锅里端上来
  • 芝麻调味

Time to Cook: 30 Minutes

查看更多: 马来西亚食品配方

5。乌米布多:

Umi budo

Umi-budo is a pleasure to observe that is sparkling similar to tiny jewels. These ‘sea grapes' are bunch of an odd sea vegetable establish in Okinawa.After eating the pompous little capsules explode in your mouth,提供一个愉快的咀嚼比释放他们的咸味完整性交叉你的口味。乌米布多是与强劲的庞祖普插入膏,以提供一个尖锐度和糖的平衡。

成分

  • Umibodo或Sea葡萄–1束
  • 黄瓜-1杯
  • Tomato- ½ Cup
  • 胡萝卜-半杯
  • 鸡丝1杯
  • 洋葱片-1/4杯
  • Lemon Juice – 2 tbsp

Directions:

  • In a large bowl,把所有的配料混合在一起
  • 芝麻装饰

Time to Cook:8分钟

6.Japanese Curry:

Japanese Curry

This food has a delicate taste plus not excessively spicy and also given name as the official Japanese national cuisine. Typically,咖喱是用一碗香味,热一碗白米。日本咖喱中有很多种肉,like,beef,chicken and seafood.

成分

  • Curry Powder – 2 tbsp
  • Chicken Pieces – ½ Kg
  • 犹太洁食盐-1汤匙
  • Pepper – 1tbsp
  • 洋葱–1杯
  • Carrots Diced – 1 Cup
  • 鸡汤-1升
  • Butter – 2 tbsp
  • All purpose flour – 2 tbsp

方向

  • 把一个大炒锅加热,加些黄油。
  • 把蔬菜扔掉,好好炒
  • 加鸡肉和咖喱粉
  • 加鸡汤煮好
  • Lastly add some flour to water and pour it into the curry
  • 趁热上菜

Time to Cook: 1 Hour

查看更多: List Of French Food

7.混合白味噌:

混合白味噌

要做这个就要蒸米饭,大豆,或将大麦和小曲混合,再静置发酵6个月至5年。发酵时间越长,黑暗舒适。白色质地是Shiro Miso,red is Aka Miso and bend of white and red is Awase Miso.

成分

  • 米曲–1公斤
  • Soy Beans – 1 kg
  • Natural – 2 gms

方向

  • Wash the soy beans many times till the water is clear
  • Soak the beans in the water for 12-18 hours
  • 加入米粉和盐,将混合物冷藏。
  • After the beans swell,把混合物放在大锅里煮4个多小时
  • Mash it in a food processor and make sure the consistency is of a cookie dough
  • Seal this miso dough in a plastic container

Time to Cook: 25 hours

8.Ramen:

拉面

这种食物经常被学生或工人当作零食吃,因为它是一种快餐。它被放在一个大碗里,通过美味的拉面汤加上一系列的配料,就像一个圆形的火影忍者,vegetables or boiled eggs.

成分

  • 鸡汤–500毫升
  • Garlic Finely Chopped- 2 tbsp
  • Soy Sauce – 2 tbsp
  • 切斯特酱-2汤匙
  • Ginger Slices – 2 tbsp
  • Chinese five spice powder – ½ tbsp
  • 辣椒粉-夹
  • 拉面——1包
  • 熟鸡胸肉-1
  • Sesame Oil – 2tbsp

方向

  • Boil chicken stock with garlic,大豆,切斯特酱,姜和五香粉。
  • Drop some cooked noodles in a bowl and pour the soup
  • Add some chicken breast fried in sesame oil to the soup
  • 最后加一个煮鸡蛋

Time to Cook:40分钟

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9。Mirin:

米林

Mirin is a sugary and sweet fluid and has profound body plus umami. This assists to cover the odor of fish and seafood and aid the taste to "sink in"对于食物。由于糖分和酒精物质的存在,它在整个烹饪过程中仍然是腐烂的成分。最后,mirin offers luster to element that is why it is a key element in teriyaki sauce.看看下面这个简单的日本食物食谱:

成分

  • Organic Cane Sugar – 5 tbsp
  • Sake – ½ Cup
  • Cane Syrup – 2 tbsp

方向

  • Mix all the ingredients together in a bowl and bring to boil
  • Remove when the sauce thickens

烹饪时间:20分钟

Japanese cuisine is all about enjoying the natural flavours of the ingredients.These not-so-overpowering dishes are also very healthy and nutrition dense.任何日本菜用新鲜原料烹饪的基本原则。罐头和腌制食品是严格禁止的。For Indians,可能要花些时间才能享受到微妙的味道,但是我们相信你会喜欢这些食物的。日本菜胃口清淡,但味道很好。

Happy Meal Time ahead!