South India has a special love for dosa, Bangalore being an integral part of it many of the people down south love the dish. It is served in all the stalls on the street and restaurants too. There are a variety of options available in dosa, such as plain dosa, Karam dosa, neer dosa, masala dosa, etc. Masala dosa has mashed potato curry stuffed in between the dosa, and Ghee dosa is another specialty that is served in the form of a cone with loads of ghee. Hot and crispy dosas are served with coconut chutney and sambar.
Uthappamis another Bangalorean favorite street food that is a softer and thicker version of dosa. The basic uthappam is prepared using rice flour, tomatoes, and onions. The street vendors provide various versions by adding cheese, paneer, etc. But if you are looking for an authentic uthappam then, try the one without any extra add ons. It revives your sleeping taste buds and is served with fresh coconut chutney.
Idli is also known as the signature dish of Bangalore that is readily available and affordable breakfast on the streets of Bangalore city. It is one of the healthy snacks available all over south India as it is steamed and not fried. You can get yourself piping hot idlis served with fresh chutney and sambar on a bright morning. Many locals have them on the way to the office as a simple breakfast item.
If you are out to have a hot cup of tea or a filter coffee, then bhajji is a perfect snack to pair it up. To enjoy the chilled weather of Bangalore then, bajji with spicy chutney is the perfect tea-time snack. The street stalls serve a variety of bajjis made with several vegetables that are winning the hearts and tastebuds of many tourists and locals.
- Every city has a street that serves every type of street food, Bangalore is no exception. Thindi beedi is that place located in one of the oldest areas of Bangalore, V V Puram. Filled with carts, stalls and food shops that are spread over 300 feet serving hot and a variety of south Indian, Chinese, North Indian delicacies. The shutters of these stalls start opening from the evenings and keep serving into the late night.
- Mosque road in the Fraser town of Bangalore is the perfect place to indulge in all the meat dishes. It is specially lit up in the holy month of Ramzan invites the meat lovers, both locals, and tourists, similar to its mouthwatering recipes and aromatic smells. You can get Mutton keema, Haleem, Seek kebabs, and some vegetarian versions too.
- Chaai点是一个提供各种bevera的地方ges for domestic and international fliers. Street foods by Punjab grill, Goli vada pav, Adyar Ananda Bhavan are some other places at and around the Kempegowda international airport that serve affordable and delicious food.
- Located right opposite the Malleshwaram railway station is the Sri Raghavendra stores that serve you piping hot idli, dosa, Wada, shavige bath with freshly prepared chutneys and sambar. The Idli-Wada combo is pretty famous at this place and is a must-try.
- Srinathji在马拉泰哈利，在Jeevanbheema格尔辣角落，穆利在Bellandur一些在班加罗尔服务于印度 - 中国食品的最佳场所。你可以有食物，是口袋友好和脆，辣味扑鼻花椰菜满是这个地方是配有各种酱料的星盘。
- Golmaal paratha in Jayanagar, Paratha plaza in Koramangala, Hari super sandwich zone in Jayanagar, and Tiwari’s ghee paratha & chai in Banashankari are some of the places that serve you a variety of parathas you can choose from with butter on top. You can have a quick bite that is filling yet doesn’t put a hole through your pocket, then They are served hot all night, satisfying your hunger pangs all through the night.
So folks! With the list of top street foods, you can try, don’t delay in planning a trip to the garden city. We have provided you with the best street foods in Bangalore and all the places you can find them so that you can and must try. The beauty of the town of Bangalore is that any time of the day, you will be able to find food on the streets ready to eat, the only thing you have to forego is comfortable seating.